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The Brunch Club - San Diego Magazine

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Figuring the average lifespan of restaurants is less than 48 months, few restaurants can say “for the first time in 48 years.” And yet on April 7 Mister A’s will launch an ongoing brunch menu for the first time since opening in 1966. Served Saturdays and Sundays (10AM-2PM), they’re also renovating the patio with the famous view and adding a new Sunday happy hour (2:30PM to 6PM)—just in case you never, ever want to leave their company.

THE MENU: BRUNCH @ MISTER A’S

The Brunch Club

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